Marie Butter Chocolate Compound – 50 gr
Ingredients : Sugar, vegetable fat, milk powder, emulsifier soy lecithin, artificial marie butter flavor.
Description : a Marie Butter is usually vanilla-flavored and plain consistency makes them particularly suitable for dunking in tea and coffee. It is also common to apply spreads, such as butter, jam, or chocolate to the back of biscuits.
Additional Information :
Should always be stored in a cool, dry, and dark place such as a refrigerator or pantry with a temperature of less than 21 degrees celsius to ensure thee quality does not deteriorate.